Short Description
A compact yet powerful 30″ professional induction range featuring four responsive induction zones, Wolf’s advanced Dual VertiFlow™ convection oven system, and chef-focused controls. Perfect for high-performance cooking in smaller luxury kitchens.
Key Features
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Four induction zones with rapid response and precise temperature control
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Boost Mode for fast boiling
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Dual VertiFlow™ convection for even baking and roasting
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Gourmet cooking modes with built-in presets
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Temperature probe for accurate roasting results
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Soft-close oven door
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Wi-Fi enabled for remote monitoring and control
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Professional-grade stainless-steel exterior and signature Wolf red, black, or stainless knobs
Specifications
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Model: IR30451/S/P
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Cooktop Zones: 4 induction burners (6″, 8″, and 11″ sizes)
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Oven Capacity: Approximately 5.1 cu. ft. overall (3.2 cu. ft. usable)
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Dimensions: 29 7/8″ W × 36 1/2″ H × 29 1/2″ D
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Electrical: 240/208 V, 60 Hz, 50-amp dedicated circuit
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Door Clearance: 21″
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Weight: Approx. 390+ lbs
Wolf 36″ Professional Induction Range – IR36551/S/P
Short Description
A larger 36″ induction range offering five induction zones, bridge functionality, and a spacious convection oven. Designed for cooks needing more surface flexibility and greater oven capacity.
Key Features
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Five induction zones for added flexibility
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Boost Mode for rapid heating
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Bridge Mode for griddles, grates, and oversized pans
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Dual VertiFlow™ convection for stable, even heat
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Gourmet cooking modes and temperature probe
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Self-cleaning oven
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Wi-Fi enabled for remote operation
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Professional stainless-steel finish with customizable knobs
Specifications
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Model: IR36551/S/P
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Cooktop Zones: 5 induction burners
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Oven Capacity: Approximately 6.3 cu. ft. overall (4.1 cu. ft. usable)
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Dimensions: 35 7/8″ W × 36 1/2″ H × 29 1/2″ D
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Electrical: 240/208 V, 60 Hz, 50-amp dedicated circuit
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Door Clearance: 21″
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Weight: 445–465 lbs
Wolf 48″ Professional Induction Range – IR48751/S/P
Short Description
Wolf’s flagship 48″ induction range featuring seven cooktop zones and a dual-oven configuration. Designed for serious home chefs who require maximum versatility, performance, and luxury.
Key Features
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Seven induction zones, including large 11″ high-power zone
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Boost Mode and Bridge Mode for ultimate cooktop flexibility
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Dual ovens for multi-course cooking
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Full-extension oven racks
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Dual VertiFlow™ convection in the main oven
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Gourmet cooking modes with guided presets
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Temperature probe and self-cleaning ovens
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Wi-Fi enabled for smart control
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Professional stainless exterior with iconic Wolf knob options
Specifications
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Model: IR48751/S/P
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Cooktop Zones: 7 induction burners
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Oven Capacities:
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Small oven: approx. 2.7 cu. ft. overall (1.8 cu. ft. usable)
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Large oven: approx. 5.1 cu. ft. overall (3.2 cu. ft. usable)
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Dimensions: 47 7/8″ W × 36 1/2″ H × 29 1/2″ D
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Electrical: Requires two 50-amp dedicated circuits (240/208 V)
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Door Clearance: 21″
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Weight: Approx. 650 lbs
Specs: IR30451/S/P
Specs: IR36551/S/P
Specs: IR48751/S/P
Comparison Table (All Three Models)
| Feature | IR30451/S/P (30″) | IR36551/S/P (36″) | IR48751/S/P (48″) |
|---|---|---|---|
| Induction Zones | 4 | 5 | 7 |
| Oven Configuration | Single | Single | Double |
| Usable Oven Capacity | 3.2 cu. ft. | 4.1 cu. ft. | 3.2 + 1.8 cu. ft. |
| Boost Mode | Yes | Yes | Yes |
| Bridge Mode | No | Yes | Yes |
| Dual VertiFlow™ Convection | Yes | Yes | Yes |
| Wi-Fi Enabled | Yes | Yes | Yes |
| Electrical | 50A | 50A | Two 50A circuits |
| Width | 30″ | 36″ | 48″ |


































