- Dual-stacked burners offer precise temperature adjustment
- Up to 20,000 BTU burners and as low as 300 BTU for simmering and melting
- Dual VertiFlow™ convection system provides reliably even heat
- Gourmet Mode offers 50 preset options that automatically control the oven
- Cooking modes include Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm
- 16,000 BTU infrared charbroiler offers high and low settings
- 15,000 BTU infrared griddle offers even, precise heat
- Full-color touchscreen
- LED backlit control bezels illuminate when in use
- Temperature probe alerts when dish has reached desired temperature
Specs: DF48450CG/S/P
Specs: DF60650CG/S/P
